Avocado Egg Salad

I grew up with egg salad. When I learned it was unhealthy for you, I practically cried. I came across a way to make egg salad the healthy way and I immediately jumped on it. I wasn't sure of this recipe at first since I absolutely LOVE mayo but tried it anyway! And to tell you the truth, I don't crave the mayo version anymore!

ALSO, a short lesson on avocado compared to mayonnaise:

• Nearly HALF the calories
• Is "good" fat
• Includes TWENTY vitamins and nutrients
• Avocado oils help reduce cholesterol and fight against heart disease
• Delicious and fresh!

1. Crush up 2 hard boil eggs. 
2. Take half an avocado and mash up with the 2 eggs. 
3. Add salt and pepper to taste. 
4. Put it on a whole grain bread of your choice! I personally love the sandwich thins. 

21 Day Fix containers: 1 Red, 1 Blue, 1 Yellow

Enjoy reliving your childhood with this one! 

- SY