Roasted Veggies - Ultimate Reset Phase 3

This was a staple dinner for Phase 3. I've never really roasted veggies before this Reset. It was always steaming or pan frying for me. I have found a new way that I will absolutely continue to do! Delish!

Ingredients

• 1/2 medium zucchini, sliced
• 1/3 medium red bell pepper, sliced
• 1/2 bunch medium asparagus spears, ends trimmed (10 spears)
• 1/2 tsp extra virgin olive oil
• 1/4 tsp Himalayan salt

Directions

1. Preheat oven to 400 degrees.
2. Combine zucchini, bell pepper, asparagus, oil, and salt in a large bowl; mix well. 
3. Arrange vegetables in a single layer on a baking sheet. Bake for 20-30 minutes, stirring once, until tender.

New staple in my house! 

- SY