Greek Dressing - Ultimate Reset

This was the first dressing I tried in the Reset. Ended up using it all week! Loved it, even on the non-Greek salads :)

Ingredients

• 1/2 cup extra-virgin olive oil
• 1/4 cup red wine vinegar
• 1 Tbsp balsamic vinegar
• 1/4 cup fresh lemon juice
• 2 tsp dried oregano
• 1 clove garlic, crushed
• 1 tsp Dijon mustard
• 1/2 tsp Himalayan salt
• 1 tsp herbal seasoning blend
• 2 Tbsp chopped fresh parsley

(Makes 8 servings, about 2 Tbsp each.)

Directions

1. Place oil, red wine and balsamic vinegars, lemon juice, oregano, garlic, mustard, salt, seasoning blend, and parsley in a blender or food processor; cover with lid. Blend until smooth.
2. Refrigerate dressing if not using immediately. If dressing solidifies when cold, hold at room temperature for 30 minutes. Stir before serving.